I must, too, sing Keller's praises high. The stuffed mushroom are a delight, as was my sirloin steak.
I'm one of those people who like their steak so rare it still moos (pardon the colourful expression), and the chef produced a wonderfully seared steak, beautifully red inside. Add, then, Keller's potatoes (house specialty, as the name suggests), and you have an absolutely royal meal. :)
The staff are professional; attentive, yet not clingy, and contribute to an excellent experience. :)
EDIT ON 16th SEP, 2016: I loved it so much I came back two days later for an Argentinian rib-eye. Still not disappointed. :) :)
Mancare excelenta si servirea ireprosabila. Nu stiu cine da nota de 1 acestui restaurant dar consider ca sunt niste frustrati cu pretentii de restaurant cu stele Michelin. Cu siguranta voi reveni cu drag.